18 results
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Ypsilanti’s St. Joseph Mercy Hospital nourishes its patients with farm-grown produce
By Ari LeVaux
Tags: Food & Drink, Ypsilanti, hospital food, St. Joseph Mercy Hospital
Is sugar the new tobacco?
Tags: Food & Drink, Sugar, Health foods, Tobacco
The changing face of Cuban food
Flash in the pan
Tags: Food & Drink, Cuban food, Ari LeVaux
Everything we thought we knew about fat might be wrong
Tags: Food & Drink, fat, food, health
Mind your table manners: Advice from Amy Alkon
Tags: Food & Drink
In defense of brunch, the hipster's favorite meal
Hipstocrisy
Tags: Food & Drink, Hipsters, Brunch, Defense
Mr. LeVaux, the Russian mafia, and what makes a good bowl of borscht
Beet it
Tags: Food & Drink, Borscht, Dining, Detroit
Exotic critters on restaurant menus are probably anything but wild
Tags: Food & Drink, Game, Cooking, Hunting
Four guides to cooking with game
Tags: Food & Drink, Game, Cookbooks, Home cooking
Flash in the Pan: Calabacitas
ooking a Mesoamerican trinity
Tags: Food & Drink, Calabacitas, Cooking
How to kill your lawn
Grass-roots activism.
Tips for the lazy gardener
Don't sweat it.
How to be a cheap wine snob
Of blends and boxes.
Garlic powder, and why it rules
Powder power!
The science behind richly colored farmers' eggs
Judging an egg by its color?
We’ll eat on the road
What’s behind a new Montana state law that would legalize the consumption of accidental roadkill?
Advice is not a crime
As nutrition bloggers buck conventional wisdom, dietitians' associations go on the offensive
Here come the globovores!
Critics target the eat-local movement and, frankly, come off looking pretty silly
Royal Oak’s Hideaway has been transformed into the bar from ‘It’s Always Sunny in Philadelphia’
By Layla McMurtrie
From mussels to feather bowling, Detroit’s Cadieux Café exudes charm
By Robert Stempkowski
Portillo’s readies second Michigan location in Livonia
By Lee DeVito