Soul Food in Detroit: Menu

Don and Katrina Studvent’s new place is a bistro, if there can be an American version with a soul food foundation, and no liquor license for a few more months. It’s a bistro in the sense that it’s a family-owned place that serves moderately priced, relatively simple dishes and simple meals. It’s pretty, with attractive prices and a $13 Sunday brunch buffet that includes catfish with grits, chicken with waffles. Other choices are fried potatoes, turkey sausage, country bacon, fried ham, fried turkey, omelets, French toast, fresh fruit, breads and pastries.

Completely remodeled in 2005. Nikola’s is best known for giant portions of BBQ ribs and chicken. Nikola's now has a 130-seat meeting room available for private functions.

Come enjoy Sweet Georgia Brown's distinctive fine dining, superior service, and an enticing Classic American menu with an international flair. For those who expect only the finest haute cuisine and an upscale dining experience, Sweet Georgia Brown offers guests flavorful and unique menu choices that will delight even the most discriminating palate.