705 W. Cross St., Ypsilanti; 734-485-6720; wurstbarypsi.com
Yes, it's a total sausagefest. Since 2012, what first sounded like a clever conceit — beer and sausage — has become a habitual MT Best Bar winner. The Wurst's beer list is crowded with the best brews from Europe, the United States, and Michigan, all paired with outstanding sausage: spicy rattlesnake chorizo, bison-and-lamb merguez, and alligator-and-crawfish boudin.
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