3011 W. Grand Blvd., Detroit; 313-972-1135; thezenithatthefisher.com
The hip, quirky, cool restaurant and bar in the Fisher Building tweaks the kitchen's offerings every few months, but the brunch menu straddles the sweet and savory with finesse. What sweet tooth could resist the "passion fruit French toast," made with passion fruit Bundt cake and topped with sweet buttermilk cream? On the savory side are such creations as the "MexiMash," scallion-mashed potatoes heaped with chorizo, two fried eggs, and chipotle sauce. The funky interior helps brighten one's outlook, and the thriller-inspired cocktail list helps keep things a little fuzzy.
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