Drink Up!

Bourbon Tasting

When: Sat., Nov. 10, 6-9 p.m. 2018

Featuring live Entertainment & Chef's Tasting Menu Hosted by Bourbon Aficionado & Connoisseur Bob Roberts. Bourbons Woodford Reserve Rye Four Roses Single Barrel Flat Landers Michigan Bourbon Whiskey Barrell Bourbon Bourbon Barrel Aged Beers Founders Curmudgeon Old Ale Dogfish Head Palo Santo Marron Bourbon Barrel Aged New Holland Dragons Milk Imperial Stout Chef's Tasting Menu Tennesee Apple Slaw White Cheddar Grits with Baby Cajun Shrimp Pork Belly Burnt Ends Hillbillly Mac & Cheese Chocolate Pecan Bars

Price: $25 if purchased before Nov 3rd, $30 after