“Plant-Based 101: A Healthy, Compassionate, and Sustainable Lifestyle” Join VegMichigan and Marketing Director Adrienne Gillespie, who completed the Plant-Based Nutrition Certificate from the Center for Nutrition Studies, for a free presentation on the many benefits of eating vegan and a delicious vegan food tasting following the discussion. To RSVP, please email Melissa McKimmy, Event Coordinator, at melissa@vegmichigan.org.

Price: FREE