When: Wed., Dec. 31, 5 p.m.-1 a.m. 2014
Join for an end of the year celebration at Grange on New Year’s Eve, and enjoy a four-course prix fixe feast of local foods. Multiple selections for each course. $60 per person, excluding tax and gratuity. Wine pairing, $35 per person. Menu information is available online at www.grangekitchenandbar.com.
Price: $60 per person, excluding tax and gratuity