Hours: Breakfast: Mon.-Fri. 6:30am-11am; Sat.-Sun. 7-11am
Lunch: Daily, 11am-4pm
Dinner: Sun.-Thurs. 4-11:30pm; Fri.-Sat. 4pm-midnight.
Lounge open Sun.-Thurs. to midnight; Fri.-Sat. to 1am (light food and cocktails available).
"Casual, fun and sophisticated bistro in the Livonia Marriott Hotel. Full breakfasts, incredible sandwiches, unique dinners and delicious desserts." Offering award-winning chef Lorraine Platman's world beat cuisine since 1982. Daily specials include homemade soups, pastas, seafood and vegetarian entrees - inspired by exciting ethnic cuisines. Appease your family's appetite with maple-cured Norwegian salmon, Chicken and Shrimp Creole, Hot Yellowfin Tuna Nicoise Salad, as well as a wide selection of fresh-baked desserts including Apple Brown Betty.
Payment Type: Amex, Carte Blanche, Discover, Master Card, Visa