17470 Hall Rd., Patridge Creek Clinton Township, MI 48038
signature lump crab cakes, served with lemon dill sauce
10.00coconut breading, served with house-made raspberry habanero sauce, caramelized banana
9.00jumbo shrimp refreshingly chilled, served with zesty house-made cocktail sauce
12.00three cheeses, spinach, artichoke hearts, served with warm tortilla chips
10.00freshly shucked oysters presented with classic zesty cocktail sauce
2.50 Served Rockefeller Style : 2.75signature calamari, flash fried, tossed with tomatoes in garlic caper lemon wine sauce
10.00coconut breading, served with tangy orange marmalade horseradish sauce
12.00chicken, cheese, roasted tri-peppers, sour cream and salsa
10.00 Add Guacamole : 3.00made with fresh veggies and special seasonings
8.00 Add Guacamole : 3.00lobster, sherry wine
With Meal Add : 5.00 Bowl : 7.00coconut fried chicken breast, mixed greens, pineapple, mandarin oranges, cheddar
16.00crisp romaine, lightly tossed in caesar dressing topped with grated parmesan cheese
10.00 Add Chicken : 12.00 Shrimp : 16.00 Salmon : 17.00mixed greens, artichoke hearts, fresh asparagus, tomatoes, potatoes, olives, parmesan cheese
18.00grilled chicken breast, mixed greens, dried cherries, pecans, onions, crumbled bleu cheese
15.00grilled chicken breast, mixed greens, bacon, crumbled bleu cheese, cheddar/jack cheese, eggs, tomatoes
15.00ground steak char-grilled, on kaiser roll
8.0012 lb blackened steak burger with crumbled bleu cheese and bacon
9.00bacon, lettuce and tomato on a mini roll
10.00chicken breast, romaine lettuce, caesar dressing, grated parmesan cheese, wrapped in lawash
9.00lightly battered and fried, lettuce, tomato, pickle
8.00turkey, ham, bacon and cheese, layered on toasted white bread
9.00choice of seared, bbq, blackened or jerk chicken breast
8.00corned beef, sauerkraut, swiss cheese, on grilled marble rye
10.00great lakes pickerel, pistachio encrusted, sauteed to perfection
22.00fried fresh yellow perch
21.00 Lightly Dusted, Sauteed With Lemon Caper Sauce : 22.00lightly dusted and fried
22.00cracked peppercorn, seared ahi tuna, warm house-made asian slaw, wasabi, balsamic, pickled ginger
24.00fresh scallops, baked on hickory plank with pesto sauce
25.00fresh scallops, baked on hickory plank, wrapped with bacon, topped with house-made sweet
25.00delightfully sweet lobster, broiled to enhance the flavors
Single : 32.00 Double Tail : 47.00choice char-grilled filet and broiled lobster tail
53.00house-made garlic parmesan cream sauce, tossed with fettuccini
16.00 Add Chicken : 19.00 Shrimp : 23.00 Lobster : 24.00 Shrimp And Lobster : 26.00pan seared shrimp, scallops, mussels and calamari in garlic tomato sauce, tossed with fettuccini
28.00spinach cheese ravioli served in white wine alfredo sauce or marinara sauce, sauteed in garlic with
17.00shrimp, chicken, andouille sausage, tri-peppers and onions in spicy palomino sauce, tossed with bow tie pasta
23.00roasted tri-peppers and onions sauteed with shrimp, in a light spicy creole cream sauce
22.00choice char-grilled
32.00 Oscar Style, Steamed Asparagus Spears, Lump Crabmeat, Drizzled With Hollandaise : 37.00two seasoned chicken breasts
16.00cashew-encrusted chicken, fresh vegetable medley, in teriyaki sauce, served over rice pilaf
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